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Tsuyuhikari from Kagoshima

$30.00

The Straw
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The Straw

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Meet our very first Kagoshima matcha.
In Kagoshima’s warm climate and rich volcanic soil, this single cultivar Tsuyuhikari highlights a serene profile. Its gentle aroma opens softly, followed by refined umami and delicate sweetness that shine both as usucha and in milk. Its smooth character and subtle complexity carry a clean finish that enhances every preparation.


It is proudly grown by the Komaki brothers in Minami-Satsuma, Kagoshima, a family-run farm known for its unwavering dedication and care in tea production. We are truly honored to partner with them and share their tea with the world.

Tsuyuhikari from Kagoshima
日本産
Single Cultivar:
Tsuyuhikari
Origin:
Minami-Satsuma, Kagoshima
Notes:
Stone-Milled • Gentle Floral • Delicate Umami
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